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Welcome Amuse-Bouche
65° Egg, Pickled Vegetables, Multigrain Bread and Milk Cream
Boiled Beef Cutlet with Green Sauce and Roasted Pepper Foam
Ricotta and Spinach Ravioli with Mushroom Reduction and Sage
Lamb Stuffed with Artichokes, Lemon Mashed Potatoes
Traditional Pasqualina Tartlet
€ 90
(children’s menu € 45)
Wine not included
Event starts at 12:30 PM
A deposit of €30 per person is required to confirm the reservation.
At the time of booking, you can indicate any special requests, such as food intolerances or a preference for a fish or vegetarian menu.
For further information, please contact the number +39067880494 or fill out the form HERE